Oktoberfest! - Coleslaw & Cucumber Salad

Thursday, September 26, 2013

Oktoberfest isn't all sausage, sauerkraut, beer and bread - it's cold salads too! There are endless versions of coleslaw that you can make but the recipe below, alongside my delicious version of a cucumber salad, are simple, delicious and, once again, a great addition to your celebration!




These work so well when you need to shred lots of veggies!


Ingredients
1/2 head of green and purple cabbage, shredded
2 green apples, diced
1 white onion, diced
1/4 cu plain greek yogurt
2 tbs apple cider vinegar
salt & pepper to taste

Procedure
Really?... Just put it all together! Make it a day ahead and toss it a few times for extra flavor without losing the crunch.

Yum!

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